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Sharon Walworth

flaglet cake? flag cakette? Let's employ accurate terms here. I prefer the strawberry version. But I'd still rather have a dish of strawberries with dishes of sour cream and brown sugar for dipping and coating. So easy..................


I'll have a piece of each, please.


Sharon: you are 100% correct, but we like to make a tiny flag each night because we never know what might tickle our fancy in the topping category. For example, last night I put sprinkles on top of extra whip cream I applied on top of the berries. Oh it was good. :-)


need. now

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