« sugarplums did dance in my head while I slept | Main | a regular pour in a regular glass »



Feed You can follow this conversation by subscribing to the comment feed for this post.

jacki long

"festivized", love it!


The pictures are lovely. And the salad --- yummy.

Do you think it will be ok w/o the saffron? I don't keep that around! :)


I never cook with saffron and it adds a mild different element to this but sure, I would make it without it too.

The comments to this entry are closed.