noticing the color and the light

I have corn and green Chile on my mind and am searching for THE perfect recipe that uses these ingredients for Thanksgiving. In my mind it is a "plain-ish" side dish. No cheese or binders, not a casserole. Just corn, roasted hatch green Chile, some onion, salt & pepper. Before I just throw all that in a skillet and call it good, please let me know if you have a favorite recipe like this in your Thanksgiving wheelhouse. And if so, please share the recipe.

I'll just be here waiting. Watching as the leaves finish falling. Noticing the color and the light, how the green grass pushes through. 

Comments

[jacki long]

Can't beat nature's colors, right?

[Vicki in Michigan]

Your presence makes our world a more colorful place. Thank you.

:-)

This post is poetry.

:-)